Our history

The history of Veronesi Group is well rooted in our land. Historical records show that a Veronesi family was milling grain in Valpantena in 1500.

Our history has deep roots in time. And, needless to say, it revolves about milling. Indeed, our first animal feed mill was opened in a former flour mill in 1958. Veronesi, whose know-how comes from a long historical heritage, is today one of the key European groups in the animal feed and meat sector.

Our group forms a close-knit network of connections between feed mills, farmers, farms and meat processing industries, with the AIA and Negroni trademarks.

From the very beginning, our goal was to become a sound reference for modern food. Today, we want to continue being such a reference - in Italy, across Europe and worldwide.

We have always held the same conviction: leadership is obtained, first and foremost, by providing excellent products and constant research in modern food quality. It is maintained by means of a constant commitment to directly monitoring all steps of the supply chain and valorising the most important resources of any company: human resources.

We are committed to guaranteeing increasingly better working conditions to our employees, in addition to personal and professional growth opportunities, respecting the quality of their life and their free time. This is because no true development is possible without everyone’s help.

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